"It is excellent pizza, no matter how you like it. So, do tell," Michael teased Angus, hoping to lighten the mood a bit. "Do you consider yourself a Brit or Italian, Lad?"
"Both," Angus shrugged. "I usually just tell people I'm bilingual."
"You know that is technically so incorrect,..." Edward frowned. Knowing more than one language had nothing to do with where Angus's loyalties lay.
"Yes, well, most people get it," Angus said.
"Then you have very weird friends," Edward frowned.
"Which one of you is going to slit a wrist for me?" Escobar said, tapping his foot impatiently on the floor. "I am very hungry."
Robert walked into the kitchen to get a beer, and hearing Escobar start to get cranky, he went to the larger walk in refrigerator and took a look. A moment later, he came back with a couple of test tubes for the vampire and handed them to him.
"Gracias," Escobar said, grateful. Robert nodded. He put a couple of slices of pizza on a plate, while Escobar ate, and then handed them to the vampire. "Que es esto?" Escobar frowned.
"Esta pizza," Edward said. "Esta comida." Escobar wrinkled his nose, smelling it. Escobar looked at them, eating the pizza with their fingers. He pinched the slice with two slender fingers, and attempted to pick it up. The slice was limp. He had to resort to handling it differently. He hesitated, as if Edward had asked him to eat something poisonous. hen he slowly took a bite and ate it.
He shrugged. "Paella is better, if you intend to actually eat," he said.
"I doubt this lot has ever had paella," Edward said. "It is quite lovely, though, I agree."
"I have," Angus said. "I just didn't figure anyone would like it."
"You never asked," Brian said, picking up another slice of pizza. "Khaat and I like it. What's not to like? Chicken and sausage and seafood in rice and vegetables in a lovely tomato sauce."
"I don't know. I just wasn't sure people would like it, that's all."
"Do put it on the menu for one of the evening meals soon, would you? We might even get this finicky vampire to join us."
"Finicky? I am not finicky," Escobar said. "Just make sure you can make a proper sofrito for it."
"I know how to make sofrito," Angus said.
"Do you? A real sofrito?"
"You can make a better one?"
"You're British. What can you know about sofrito? Of course I could make a better one," Escobar scowled.
"Oh, then by all means, do so. I'll add paella for the menu tomorrow night, if it isn't too much for you. You are over 600, after all."
"Your sofrito against mine, then," Escobar said.
"And for the winner?" Angus asked.
"Eternal bragging rights," Escobar said.
"You're on," Angus said.